Revuelto de acelgas con patatas y pollo estilo oriental

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Revuelto de acelgas con patatas y pollo estilo oriental. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Revuelto de acelgas con patatas y pollo estilo oriental is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Revuelto de acelgas con patatas y pollo estilo oriental is something that I have loved my entire life.

Many things affect the quality of taste from Revuelto de acelgas con patatas y pollo estilo oriental, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de acelgas con patatas y pollo estilo oriental delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Revuelto de acelgas con patatas y pollo estilo oriental is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Revuelto de acelgas con patatas y pollo estilo oriental estimated approx 50 min.

To begin with this particular recipe, we have to first prepare a few components. You can cook Revuelto de acelgas con patatas y pollo estilo oriental using 8 ingredients and 8 steps. Here is how you can achieve it.

Por que he puesto estilo oriental? Porque he usado la nueve especie oriental RAS EL HANOUT, ya que las acelgas son bastante insípida pues he querido innovar 😋😋🤗🤗😊😊😂😂

Ingredients and spices that need to be Get to make Revuelto de acelgas con patatas y pollo estilo oriental:

1. 20 hojas acelgas
2. 2 patatas grandes
3. 1 cebolla
4. 6 dientes ajo
5. 1 pechuga de pollo
6. Aceite de oliva
7. Al gusto Especias Ras el hanout
8. Al gusto Pimentón de La Vera

Instructions to make to make Revuelto de acelgas con patatas y pollo estilo oriental

1. Pelamos la cebolla y los ajos y los doramos con un poco de pimentón de La Vera.
2. Troceamos las patatas una vez peladas, en daditos pequeños, ya que se van a cocinar con las acelgas. Le echamos un poco de la especie.
3. Añadimos las acelgas ya troceadas, yo las tenía troceadas y congeladas
4. Añadirlas a las patatas, no les hace falta agua para cocer las patatas, ya se hacen con el agua que expulsa las acelgas.
5. Por otro lado, trocea y cocina el pollo, échale otro poco de la especie, cuando esté dorado, añádelo a las patatas y las acelgas
6. Deja que cocine lentamente y que se mezclen sabores, ponlo a fuego lento, échale un poco más de las especias, añádele sal si quieres.
7. Y listo, se hace solo y en nada de tiempo.
   Puedes cocer un huevo y añadírselo
8. Este combo de especias le da un toque espectacular, ya que tiene una mezcla de canela comino, jengibre
   Por cambiar un poco los platos tradicionales
   
   Espero que lo disfrutes!!!!😊🤗😋😊

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Revuelto de acelgas con patatas y pollo estilo oriental. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!