Revuelto de guisantes

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, Revuelto de guisantes. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Revuelto de guisantes is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Revuelto de guisantes is something which I've loved my whole life.
Many things affect the quality of taste from Revuelto de guisantes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Revuelto de guisantes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Revuelto de guisantes is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Revuelto de guisantes estimated approx 20 min.
To begin with this recipe, we must first prepare a few components. You can cook Revuelto de guisantes using 4 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Get to make Revuelto de guisantes:
- 200 g Guisantes
- 1/2 bolsa Zanahorias baby
- Pimienta
- Jamón York
Instructions to make to make Revuelto de guisantes
- Ponemos agua a calentar en una olla, y cuando rompa a hervir, añadimos los guisantes y las mini zanahorias. (Los sacamos unos 15 min antes del congelador)
- Dejamos que hiervan hasta que veamos que los guisantes están blanditos.
- Escurrimos y añadimos a un bol, le añadimos un toque de pimienta, y el jamón York troceado. Y listo para servir!
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So that is going to wrap this up for this special food Easiest Way to Make Speedy Revuelto de guisantes. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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